Dive into a world of delectable possibilities with Vivatta's curated collection of recipes. Whether you're a seasoned chef or a kitchen novice, our recipes are designed to inspire and delight. From the softest rotis to mouthwatering desserts, each dish is a celebration of taste and authenticity. Explore the art of baking, discover the joy of wholesome meals, and elevate your culinary skills with Vivatta. Let's embark on a flavorful journey together, where every recipe is a masterpiece waiting to be savored.
Submit Your RecipeGoli Bajji, also known as Mangalore Bajji, is a popular South Indian snack made with all-purpose flour and sour curd. These fluffy, crispy fritters are spiced with ginger, green chilies, and curry leaves, making them a perfect tea-time treat when served with coconut
Banana Bread is a moist and flavorful baked good that’s perfect for breakfast, tea-time, or as a snack. Made with whole wheat flour, ripe bananas, and the optional crunch of sunflower seeds, this recipe is wholesome and easy to make.
Atta Halwa is a quick and traditional Indian dessert made with whole wheat flour, ghee, and sugar. Rich, aromatic, and delicious, this halwa is perfect for festive occasions or as a comforting sweet treat.
These Coconut Cookies are a delightful, eggless treat made with whole wheat flour and desiccated coconut. Lightly sweetened with jaggery and infused with cardamom, they’re perfect for a tea-time snack or anytime indulgence.
This Chocolate Cake is a moist and fluffy eggless dessert, perfect for any occasion. Made with whole wheat flour and topped with a rich chocolate frosting, it’s a healthier yet indulgent treat.
Chickoo Whole Wheat Muffins are a delightful and healthy treat made with the natural sweetness of chickoo (sapodilla). These muffins are perfect for tea-time or as a nutritious snack, with the added crunch of walnuts on top.
These Spinach-Banana-Whole Wheat-Choco Cupcakes are a delicious and sneaky way to include healthy ingredients in your kids' diet. Packed with spinach, bananas, and whole wheat, these cupcakes are as nutritious as they are tasty, and your kids will never know they're eating spinach!
Goli Bajji, also known as Mangalore Bajji, is a popular South Indian snack made with all-purpose flour and sour curd. These fluffy, crispy fritters are spiced with ginger, green chilies, and curry leaves, making them a perfect tea-time treat when served with coconut
Banana Bread is a moist and flavorful baked good that’s perfect for breakfast, tea-time, or as a snack. Made with whole wheat flour, ripe bananas, and the optional crunch of sunflower seeds, this recipe is wholesome and easy to make.
Atta Halwa is a quick and traditional Indian dessert made with whole wheat flour, ghee, and sugar. Rich, aromatic, and delicious, this halwa is perfect for festive occasions or as a comforting sweet treat.
These Coconut Cookies are a delightful, eggless treat made with whole wheat flour and desiccated coconut. Lightly sweetened with jaggery and infused with cardamom, they’re perfect for a tea-time snack or anytime indulgence.
This Chocolate Cake is a moist and fluffy eggless dessert, perfect for any occasion. Made with whole wheat flour and topped with a rich chocolate frosting, it’s a healthier yet indulgent treat.
Chickoo Whole Wheat Muffins are a delightful and healthy treat made with the natural sweetness of chickoo (sapodilla). These muffins are perfect for tea-time or as a nutritious snack, with the added crunch of walnuts on top.
These Spinach-Banana-Whole Wheat-Choco Cupcakes are a delicious and sneaky way to include healthy ingredients in your kids' diet. Packed with spinach, bananas, and whole wheat, these cupcakes are as nutritious as they are tasty, and your kids will never know they're eating spinach!