Welcome to the Vivatta Kitchen
Dive into a world of delectable possibilities with Vivatta's curated collection of recipes. Whether you're a seasoned chef or a kitchen novice, our recipes are designed to inspire and delight. From the softest rotis to mouthwatering desserts, each dish is a celebration of taste and authenticity. Explore the art of baking, discover the joy of wholesome meals, and elevate your culinary skills with Vivatta. Let's embark on a flavorful journey together, where every recipe is a masterpiece waiting to be savored.
Submit Your Recipe
Phulka
No Bake Chocolate Tart
This No Bake Chocolate Tart is an indulgent and easy-to-make dessert with a ginger cookie crust and a rich chocolate ganache filling. Perfect for special occasions or as a decadent treat, this tart is a no-bake wonder that requires minimal effort and delivers maximum flavor.
Puffs
Puffs are a flaky and buttery pastry made by layering dough with margarine. Perfect as a savory or sweet snack, these pastries are versatile and can be filled with your favorite ingredients.
No Bake Ginger Biscuit Chocolate
These ginger biscuits are made with whole wheat flour, spiced with warm flavors like ginger, cinnamon, and nutmeg. They are perfect on their own or as a base for no-bake chocolate desserts like tarts. A delightful treat with a cup of tea or as part of a creative dessert recipe!
Sweet Shankarpali
Sweet Shankarpali is a crispy and lightly sweetened snack, perfect for festive occasions or as a tea-time treat. Made with all-purpose flour, semolina, and ghee, these diamond-shaped bites are deep-fried to golden perfection.
Goli Bajji/ Mangalore Bajji
Goli Bajji, also known as Mangalore Bajji, is a popular South Indian snack made with all-purpose flour and sour curd. These fluffy, crispy fritters are spiced with ginger, green chilies, and curry leaves, making them a perfect tea-time treat when served with coconut
Banana Bread
Banana Bread is a moist and flavorful baked good that’s perfect for breakfast, tea-time, or as a snack. Made with whole wheat flour, ripe bananas, and the optional crunch of sunflower seeds, this recipe is wholesome and easy to make.
Atta Halwa
Atta Halwa is a quick and traditional Indian dessert made with whole wheat flour, ghee, and sugar. Rich, aromatic, and delicious, this halwa is perfect for festive occasions or as a comforting sweet treat.
Coconut Cookies
These Coconut Cookies are a delightful, eggless treat made with whole wheat flour and desiccated coconut. Lightly sweetened with jaggery and infused with cardamom, they’re perfect for a tea-time snack or anytime indulgence.
Chocolate Cake
This Chocolate Cake is a moist and fluffy eggless dessert, perfect for any occasion. Made with whole wheat flour and topped with a rich chocolate frosting, it’s a healthier yet indulgent treat.
Chickoo Whole Wheat Muffins
Chickoo Whole Wheat Muffins are a delightful and healthy treat made with the natural sweetness of chickoo (sapodilla). These muffins are perfect for tea-time or as a nutritious snack, with the added crunch of walnuts on top.
Spinach-Banana-Whole Wheat-Choco Cupcakes
These Spinach-Banana-Whole Wheat-Choco Cupcakes are a delicious and sneaky way to include healthy ingredients in your kids' diet. Packed with spinach, bananas, and whole wheat, these cupcakes are as nutritious as they are tasty, and your kids will never know they're eating spinach!
Pasta
Fresh homemade pasta is easy to make and delivers superior taste and texture compared to store-bought varieties. With just a few simple ingredients, this versatile recipe is perfect for creating any pasta shape you desire.
Eggless Waffles Recipe | Fluffy Whole Wheat Waffles
These Eggless Waffles are fluffy, delicious, and made with whole wheat flour for a healthier twist. Perfect for breakfast or brunch, these waffles pair well with your favorite toppings like syrup, fruits, or whipped cream.
Donuts
Donuts are fluffy, sweet, and delicious treats, perfect for breakfast or as a dessert. This recipe combines whole wheat flour with all-purpose flour to create a soft yet slightly wholesome texture. Coat them in cinnamon sugar or a colorful glaze for a delightful finish.
Bao Buns with Paneer Schezwan Filling
Fluffy, soft bao buns paired with a spicy and flavorful paneer schezwan filling make a delicious and satisfying snack or meal. Perfect for gatherings or as a treat for yourself, these bao buns are a unique combination of Asian and Indian flavors.
Margherita Pizza
Margherita Pizza is a timeless classic featuring a simple combination of tangy tomato sauce, melted vegan mozzarella, and fresh basil. This easy-to-make pizza is perfect for a quick meal or a cozy dinner with friends and family.
Tutti Frutti Cookies
Tutti Frutti Cookies are colorful and buttery delights that combine the sweetness of tutti frutti with a hint of pineapple flavor. Perfect for tea-time or as a festive treat, these cookies are easy to make and store.
Focaccia Bread
Focaccia Bread is an Italian classic with a soft, airy texture and a golden, crisp crust. Infused with olive oil and optionally topped with rosemary and sea salt, it’s perfect as a snack, side dish, or base for sandwiches.
Sourdough Bread
Sourdough Bread is a tangy, crusty, and artisanal loaf made with a natural sourdough starter. This bread is perfect for sandwiches, toast, or simply enjoyed with butter and jam. With its long fermentation process, it develops rich flavors and a beautiful texture.
Chocolate Chip Cookies
Classic Chocolate Chip Cookies are soft, chewy, and packed with rich chocolate flavor. Perfect for a quick dessert or snack, these cookies are easy to make and loved by all!
Eggless Malai Cake
Eggless Malai Cake is a soft and fluffy dessert that combines the richness of malai (milk cream) with the sweetness of chocolate and vanilla. Perfect for tea-time or special occasions, this cake is a delightful treat for all ages.
Paneer Paratha
Paneer Paratha is a delicious, stuffed flatbread that combines the soft texture of parathas with the rich, spiced flavors of paneer stuffing. It's a favorite in Indian households and is perfect for breakfast, lunch, or dinner.
Naan
Naan is a popular Indian flatbread known for its soft texture and slightly charred flavor. Traditionally cooked in a tandoor, it can also be made on a stovetop, making it a versatile and delicious addition to any meal.
Malabr Paratha
Malabar Paratha, also known as Kerala Parotta, is a flaky, layered flatbread popular in South Indian cuisine. It is soft on the inside and crisp on the outside, making it the perfect pairing for a variety of curries and gravies.
Phulka
Phulka, a classic Indian bread, is soft and puffed, perfect as an accompaniment to various curries and dishes. Made with whole wheat flour, it is a staple in many homes.
No Bake Chocolate Tart
This No Bake Chocolate Tart is an indulgent and easy-to-make dessert with a ginger cookie crust and a rich chocolate ganache filling. Perfect for special occasions or as a decadent treat, this tart is a no-bake wonder that requires minimal effort and delivers maximum flavor.
Puffs
Puffs are a flaky and buttery pastry made by layering dough with margarine. Perfect as a savory or sweet snack, these pastries are versatile and can be filled with your favorite ingredients.
No Bake Ginger Biscuit Chocolate
These ginger biscuits are made with whole wheat flour, spiced with warm flavors like ginger, cinnamon, and nutmeg. They are perfect on their own or as a base for no-bake chocolate desserts like tarts. A delightful treat with a cup of tea or as part of a creative dessert recipe!
Sweet Shankarpali
Sweet Shankarpali is a crispy and lightly sweetened snack, perfect for festive occasions or as a tea-time treat. Made with all-purpose flour, semolina, and ghee, these diamond-shaped bites are deep-fried to golden perfection.
Goli Bajji/ Mangalore Bajji
Goli Bajji, also known as Mangalore Bajji, is a popular South Indian snack made with all-purpose flour and sour curd. These fluffy, crispy fritters are spiced with ginger, green chilies, and curry leaves, making them a perfect tea-time treat when served with coconut
Banana Bread
Banana Bread is a moist and flavorful baked good that’s perfect for breakfast, tea-time, or as a snack. Made with whole wheat flour, ripe bananas, and the optional crunch of sunflower seeds, this recipe is wholesome and easy to make.
Atta Halwa
Atta Halwa is a quick and traditional Indian dessert made with whole wheat flour, ghee, and sugar. Rich, aromatic, and delicious, this halwa is perfect for festive occasions or as a comforting sweet treat.
Coconut Cookies
These Coconut Cookies are a delightful, eggless treat made with whole wheat flour and desiccated coconut. Lightly sweetened with jaggery and infused with cardamom, they’re perfect for a tea-time snack or anytime indulgence.
Chocolate Cake
This Chocolate Cake is a moist and fluffy eggless dessert, perfect for any occasion. Made with whole wheat flour and topped with a rich chocolate frosting, it’s a healthier yet indulgent treat.
Chickoo Whole Wheat Muffins
Chickoo Whole Wheat Muffins are a delightful and healthy treat made with the natural sweetness of chickoo (sapodilla). These muffins are perfect for tea-time or as a nutritious snack, with the added crunch of walnuts on top.
Spinach-Banana-Whole Wheat-Choco Cupcakes
These Spinach-Banana-Whole Wheat-Choco Cupcakes are a delicious and sneaky way to include healthy ingredients in your kids' diet. Packed with spinach, bananas, and whole wheat, these cupcakes are as nutritious as they are tasty, and your kids will never know they're eating spinach!
Pasta
Fresh homemade pasta is easy to make and delivers superior taste and texture compared to store-bought varieties. With just a few simple ingredients, this versatile recipe is perfect for creating any pasta shape you desire.
Eggless Waffles Recipe | Fluffy Whole Wheat Waffles
These Eggless Waffles are fluffy, delicious, and made with whole wheat flour for a healthier twist. Perfect for breakfast or brunch, these waffles pair well with your favorite toppings like syrup, fruits, or whipped cream.
Donuts
Donuts are fluffy, sweet, and delicious treats, perfect for breakfast or as a dessert. This recipe combines whole wheat flour with all-purpose flour to create a soft yet slightly wholesome texture. Coat them in cinnamon sugar or a colorful glaze for a delightful finish.
Bao Buns with Paneer Schezwan Filling
Fluffy, soft bao buns paired with a spicy and flavorful paneer schezwan filling make a delicious and satisfying snack or meal. Perfect for gatherings or as a treat for yourself, these bao buns are a unique combination of Asian and Indian flavors.
Margherita Pizza
Margherita Pizza is a timeless classic featuring a simple combination of tangy tomato sauce, melted vegan mozzarella, and fresh basil. This easy-to-make pizza is perfect for a quick meal or a cozy dinner with friends and family.
Tutti Frutti Cookies
Tutti Frutti Cookies are colorful and buttery delights that combine the sweetness of tutti frutti with a hint of pineapple flavor. Perfect for tea-time or as a festive treat, these cookies are easy to make and store.
Focaccia Bread
Focaccia Bread is an Italian classic with a soft, airy texture and a golden, crisp crust. Infused with olive oil and optionally topped with rosemary and sea salt, it’s perfect as a snack, side dish, or base for sandwiches.
Sourdough Bread
Sourdough Bread is a tangy, crusty, and artisanal loaf made with a natural sourdough starter. This bread is perfect for sandwiches, toast, or simply enjoyed with butter and jam. With its long fermentation process, it develops rich flavors and a beautiful texture.
Chocolate Chip Cookies
Classic Chocolate Chip Cookies are soft, chewy, and packed with rich chocolate flavor. Perfect for a quick dessert or snack, these cookies are easy to make and loved by all!
Eggless Malai Cake
Eggless Malai Cake is a soft and fluffy dessert that combines the richness of malai (milk cream) with the sweetness of chocolate and vanilla. Perfect for tea-time or special occasions, this cake is a delightful treat for all ages.
Paneer Paratha
Paneer Paratha is a delicious, stuffed flatbread that combines the soft texture of parathas with the rich, spiced flavors of paneer stuffing. It's a favorite in Indian households and is perfect for breakfast, lunch, or dinner.
Naan
Naan is a popular Indian flatbread known for its soft texture and slightly charred flavor. Traditionally cooked in a tandoor, it can also be made on a stovetop, making it a versatile and delicious addition to any meal.
Malabr Paratha
Malabar Paratha, also known as Kerala Parotta, is a flaky, layered flatbread popular in South Indian cuisine. It is soft on the inside and crisp on the outside, making it the perfect pairing for a variety of curries and gravies.
Phulka
Phulka, a classic Indian bread, is soft and puffed, perfect as an accompaniment to various curries and dishes. Made with whole wheat flour, it is a staple in many homes.
.png)
Queries Unveiled
No.13, Ground Floor, 2nd cross,Kumarapark West, Bengaluru – 560020
Recipe Details
